Wood-Grilled Shrimp Skewers

Price

$19.99

Calories

Day	Opening Time	Closing Time
Monday	11:00 AM	10:00 PM
Tuesday	11:00 AM	10:00 PM
Wednesday	11:00 AM	10:00 PM
Tuesday	11:00 AM	10:00 PM
Thursday	11:00 AM	10:00 PM

Calories

540

About Wood-Grilled Shrimp Skewers

Wood-Grilled Shrimp Skewers from Red Lobster offer a lighter yet flavorful choice for seafood enthusiasts who enjoy a smoky, grilled flavor. Priced at about $18.99, this dish features tender shrimp expertly skewered and grilled, accompanied by your choice of sides such as steamed broccoli or a fresh garden salad. With approximately 400-500 calories per serving, it serves as a healthier option compared to richer menu items, providing a satisfying mix of protein and taste without feeling too heavy. This dish is categorized under “Grilled Seafood” on Red Lobster’s menu, highlighting their dedication to fresh, simply prepared seafood that emphasizes natural flavors. It’s perfect for anyone looking for a delicious yet guilt-free meal!

Nutrition

Red Lobster’s Wood-Grilled Shrimp Skewers are a tasty and flavorful dish that showcases juicy shrimp grilled to perfection over an open flame. With a delightful smoky char and a touch of seasoning, each skewer serves as a lean, protein-rich option. The shrimp are naturally low in calories and fat, making them a satisfying yet healthy choice for seafood enthusiasts. When paired with a side of vegetables or rice, it creates a light, balanced meal that provides essential nutrients without compromising on flavor.

Allergens

Red Lobster’s Wood-Grilled Shrimp Skewers could contain common allergens like shellfish, which might cause reactions in those with seafood allergies. Furthermore, depending on how the dish is prepared and seasoned, it may also have traces of gluten, soy, or dairy. It’s crucial to let your server know about any allergies before placing your order, as cross-contamination can happen during cooking. Always verify specific ingredient information to ensure a safe dining experience if you have sensitivities.